The Organic Misconceptions

“Of course there are lots and lots of reasons to eat Organic, I’m also aware that in certain countries “Organic” no longer or never really was 100% organic (in the US they can even use GMO components it seems). Of course the purest food is if you were to cultivate your own seeds and then grow them and consume only that (in a natural non pesticide or chemtrail environment), however if you can’t do that Organic is probably the closest you will get to natural food.

What I’m trying to elaborate on here is 2 common misconceptions lat the “label” organic seems to carry with it and I come across in the daily life when talking to friends, relatives or colleagues…..”


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